Francisco Hernandez does not want to go to the food pantry run by Catholic Charities Diocese of Venice Inc. at St. Paul Parish in Arcadia, but he has little choice. “I have to feed my children.”
Hernandez was inside one of dozens of vehicles which stopped by the food pantry on the morning of June 12, 2020, which is open the second and fourth Fridays of each month to help families impacted by the COVID-19 Pandemic. The food distribution efforts began in late May coinciding with drastic increases in local unemployment as farming in the area reduced or ceased operations.
“I was working 60-70 hours a week,” said Hernandez about his work on a nearby farm. “I worked 10 hours this week and was fortunate for that.”
The rural farming community relies on the agricultural industry for jobs but disruptions in nationwide demand caused farms to shorten or alter their production seasons leaving many with no work.
With five children, Hernandez said he knows of other assistance available in the community, but he trusts Catholic Charities. “The Church is here for us. We support the Church when we can. Now we can’t, so they are helping us. God bless you all,” he said as bags of food were loaded into the back of his vehicle.
Some of the vehicles which came through the distribution line were picking up food for multiple families which didn’t have transportation. The food, mostly dry goods – such as rice, beans and canned food – should support families for a few weeks.
Gloria Romero, the Catholic Charities Regional Director covering the programs in Sarasota, Manatee, and DeSoto counties, said the agency is meeting a specific need in the community.
“We know that this food makes a difference in the lives of the people we serve,” Romero explained. “Taking away the worry about whether or not they will be able to adequately feed their children is a big deal. We are in this for the long-haul.”
The food pantry at St. Paul Parish in Arcadia is one of six distribution points strategically located throughout the Diocese of Venice. Since mid-March thousands of individuals and families have been assisted with more than 450,000 pounds of food. That total does not even include the thousands of others who have received financial assistance for emergency bills or those who are seeking help through tele-mental health counseling.

Catholic Charities Diocese of Venice Inc. is in urgent need of your financial support during its response to the COVID-19 pandemic. To help, please visit www.catholiccharitiesdov.org/donate or send a check to: Catholic Charities, Diocese of Venice Inc., 5824 Bee Ridge Road, PMB 409, Sarasota, FL 34233-5065.
If you need assistance from Catholic Charities for food, financial assistance or tele-mental health counseling, please call the number for your area listed below from 9 a.m.-5 p.m., Monday-Friday. Services have expanded to include assistance in applying for state and federal benefits if you have lost work due to the COVID-19 Pandemic:
- Sarasota/Manatee/DeSoto/Hardee/Highlands counties: 844-385-2407,
- Charlotte/Lee/Hendry/Glades counties: 844-385-2423,
- Collier County: 844-385-2404.
Food distribution
Catholic Charities food distribution will take place only at the following times and locations. Please call the regional number for more information.
- Monday-Friday, 9-11 a.m., Guadalupe Social Services, 211 S. 9th St., Immokalee, Soup Kitchen providing take-out/meals-to-go;
- Tuesdays, 9-11:30 a.m., Judy Sullivan Family Resource Center, 3174 Tamiami Trail E., Naples;
- Thursdays, 9 a.m.-noon, St. Margaret Parish, 208 Dean Duff St., Clewiston;
- Fridays, 9-11 a.m., St. Leo the Great Parish, 28360 Beaumont Road, Bonita Springs;
- Fridays, 9 a.m.-noon, Elizabeth K. Galeana Pantry, 4235 Michigan Avenue Link, Fort Myers;
- 2nd and 4th Fridays of the month, 9-11 a.m., St. Paul Parish, 1208 E. Oak St. Arcadia.





This was the assertion made by Maria DeJesus the director of St. Jude Parish Food Pantry in Sarasota. In existence since the Parish was founded in 2006, the food pantry, which sits in a mobile home at the rear of the Parish property, normally assists a few dozen families each week. Most of these families are down on their luck or in need of emergency supplies because of other unexpected expenses.
Starvation might seem like an extreme statement, but when families lose jobs and bills continued to come in, difficult choices must be made. Food becomes a luxury item and as the home cupboards emptied, they turned to the one place they trusted – the Parish.
That same attitude is found at other Parishes which established emergency food pantries. St. Peter the Apostle Parish in Naples set up its emergency food pantry in the Spirit Center, a place where receptions and fun events normally take place. Directed by John Toti, the Parish Events Coordinator in other times, who noted that locally those working in service industries were particularly hard hit and requests for help came pouring in, even as the Parish offices were closed to visitors.











St. Michael Parish in Wauchula is the home to a food pantry which has been at the forefront of the COVID-19 Pandemic response. To accommodate those who work, the food pantry is open each Saturday, 7–8:45 a.m., at the Parish 408 Heard Bridge Road, Wauchula. If you need food at a different time or would like to support the efforts to assist the community, please call the Parish at 863-773-4089.
A small celebration marked the 70th anniversary of the Ordination to the Priesthood Father Ireneo Tovar on June 3, 2020, at St. James Parish in Lake Placid. Father Tovar has been “retired” in Lake Placid for the past 21 years. He has one living sister, a religious sister who is more than 100 years old. He himself is 95 years old and enjoys celebrating Mass at St. James and working in his garden. The Mass was concelebrated by Father Jose Gonzalez, Pastor of St. Catherine Parish in Sebring and Dean of the Eastern Deanery, Father Vincente Clemente, Pastor of St. James, and Father Felix Gonzalez, Parochial Vicar of St. James. Father Tovar was born in Spain, and left Spain against his mother’s wishes because he wanted to become a missionary. He was sent to Africa during World War II to a country then-called Rhodesia, now called Zimbabwe, which he loved. He was the first Anglo many had seen. He spent 18 years as a priest there, establishing churches where there had been none. Later he was reassigned to Camden, N.J., where he worked for over 20 years with the Spanish-speaking migrant population, before retiring to Florida.

If you need assistance from Catholic Charities for food, financial assistance or tele-mental health counseling, please call the number for your area listed below 9 a.m.-5 p.m., Monday-Friday:


The food pantry is restocked thanks to the direct assistance of two local food banks (Feeding Tampa Bay and All Faiths Food Bank), as well as through the support of local grocers and farmers, several Diocesan Parishes and resources are augmented by weekly bulk rice and bean deliveries from Catholic Charities Diocese of Venice Inc.
Each vehicle coming through the line is surveyed to learn how many people are in the household and also to ensure that the families are using all of the offered food. Sister Gema Ruiz, SSVM, said that to a person, the food is much appreciated and needed.
Because the Parish is so far from the main food banks, the pantry must pay to retrieve most of the food, adding a tremendous expense. While necessary, this is beginning to impact the other assistance programs, Sister Gema explained. The Parish offers emergency financial support for unexpected expenses, an area where demand is also beginning to increase.
If you need help
Bishop Frank J. Dewane, in what is becoming a regular routine, visited this Catholic Charities site on May 8, 2020, to show his support and learn from the staff what the last few weeks have been like and if they were getting enough support.
Bishop Dewane first helped stack boxes of food provided by the Harry Chapin Food Bank while others brought out bagged food, grapefruits, apples and water. When the first vehicle came through the line, the bishop opted to load the half-cases of bottled water – minimum two per vehicle and more when the person was collecting food for multiple families. Bags were filled with maeseca (corn flour), rice, beans, oil and canned meats and vegetables.
Those numbers represent a tremendous increase in outreach when compared to an average year when Catholic Charities serves some 90,000 families and individuals through 37 different programs.