Crisis brings out best in people
“We would be here even if it was to help one family.”
This was the assertion made by Maria DeJesus the director of St. Jude Parish Food Pantry in Sarasota. In existence since the Parish was founded in 2006, the food pantry, which sits in a mobile home at the rear of the Parish property, normally assists a few dozen families each week. Most of these families are down on their luck or in need of emergency supplies because of other unexpected expenses.
The COVID-19 Pandemic changed the dynamics in the community as many families were struck with unforeseen job loss as well as an uncertain future. “We jumped to helping more than 120 families each week,” DeJesus explained. “It was shocking, but we responded in the best way we could; with prayers, hard work and the grace of God.”
Appeals for financial support went out and the faithful responded either with food or financial donations. With All Faith’s Food Bank – a primary source for supplies – nearly depleted because of the same demand, DeJesus and other volunteers purchased food at local stores – whatever they could get their hands on.
“It was tough,” she explained. “The stores didn’t have much, but we talked to the managers and they worked with us to get what we needed. They understood that our food was feeding people who might otherwise starve without our help.”
Starvation might seem like an extreme statement, but when families lose jobs and bills continued to come in, difficult choices must be made. Food becomes a luxury item and as the home cupboards emptied, they turned to the one place they trusted – the Parish.
Father Celestino Gutierrez, Pastor of St. Jude, said he is proud of the work being done through the food pantry and ensure they have what is needed to meet the demand.
“When we built the Church, I made sure we had this food pantry,” he explained. “I purchased this used mobile home (which holds the pantry) so that we had something when people came to us for help, we would always be there.”
Father Gutierrez said the Catholic Church is a beacon of hope for the world and in turn the Parish food pantry is an important part of that hope for the local community. “We are called by Jesus to help the least of our brothers (Matt 25:40). We must always remember to do that.”
As a vehicle approached on a recent Wednesday evening, the driver’s face was unfamiliar, but the story was not: job loss, hardship, worry, need.
Two overflowing bags of food were loaded into the back of the vehicle as the driver said she was thankful and wanted to get out and give them a hug. Of course, there are no hugs during social distancing, but the thanks and gesture were appreciated.
DeJesus said the peak demand has tapered off since mid-June as businesses are reopening and people go back to work, but there are still upwards of 60-80 families coming to the food pantry during the two distribution times each week (5-6:30 p.m. Wednesdays and 8:30-9:30 a.m. Saturdays). That translates to hundreds of mouths being fed. The pantry offers food that will last families for about two weeks, offering various dry good, and when available, meat, fruit and vegetables.
“No matter the demand, we will be here,” DeJesus said.
That same attitude is found at other Parishes which established emergency food pantries. St. Peter the Apostle Parish in Naples set up its emergency food pantry in the Spirit Center, a place where receptions and fun events normally take place. Directed by John Toti, the Parish Events Coordinator in other times, who noted that locally those working in service industries were particularly hard hit and requests for help came pouring in, even as the Parish offices were closed to visitors.
“In the past we would have either directed them to go to Catholic Charities or the St. Vincent de Paul Society, or even given them a gift card to a nearby store,” Toti explained. “But everyone was hit with demand all at once, so we knew we had to do something else.”
An emergency request was made to Catholic Charities and the response was positive as Toti previously volunteered at the nearby Judy Sullivan Family Resource Center, a facility run by Catholic Charities which includes a large food pantry. A general appeal to parishioners for donations generated its own overwhelming response and for the past eight weeks food has been made available to all.
“It is the right thing to do,” Toti said. “We are here every day (10 a.m.-3 p.m.) and provide a good mix of food that will last.”
While St. Jude and St. Peter the Apostle are not the only Parishes to step up during this crisis, either through their own food pantry or through donations from local organizations, the acts of generosity is not limited to these groups.
For example, St. Martha Catholic School in Sarasota recently announced the generosity of Cardinal Mooney Catholic High School student and St. Martha Alumnus, Mallory Albritton who heard about needy local families and decided to help.

Mallory, along with Total Tennis Sarasota owner, Phil Perrla and his wife, Epp Miller, donated the meat from their hogs. Mallory bought hers through the 4H Market Swine Project with her own money ($1,300) specifically to donate to families while Perrla and Miller won theirs in the 4H Foundation Raffle. Mallory also paid with her own money to process the meat that was donated.
These donations will help seven families in need from St. Martha Catholic School, St. Mary Academy and Incarnation Catholic School, all in Sarasota. The donation included multiple packages of sausage, pork chops, ham steaks, hams, hocks, picnic shoulder, Boston butt, roast, spareribs and bacon!
Siobhan Young, St. Martha Principal, said she was visiting Albritton Fruit Farms a few weeks ago and was approached about the business wanting to donate the pork and asked if she knew anyone who was in the school that needed help. The farming family has had children and now grandchildren attend St. Martha.
“There are families at the schools that have lost jobs and were regularly using food pantries to sustain them,” Young explained. “The meat they received is up to a 4-week supply.”
These are just a few examples of the action taking place throughout the Diocese of Venice, not just in Parishes but by individuals. The hard work taking place is often done without fanfare or recognition, but it is an effort that is making a difference to our brothers and sisters in need.
If you know of any acts of kindness during the COVID-19 Pandemic that you think should be recognized, please contact Bob Reddy at 941-486-4701 or reddy@dioceseofvenice.org.
How to help
St. Jude Parish Food Pantry
3930 17th St., Sarasota, FL 34235
941-955-3934
www.stjudesarasota.com/support-us
St. Peter the Apostle Parish
5130 Rattlesnake Hammock Road
Naples, FL 34113






Over two-and-a-half decades of teaching in Venice, one can only imagine the impact Sister has had on several generations of growing Catholics. The advice she always offered was to always “stay close to Jesus.”







Parishes have begun celebrating the Sacrament of First Holy Communion, having been delayed, like so many other events, by the COVID-19 Pandemic, the latest in the steps by Parishes desiring to return to normal operations. Several Parishes chose the weekend of June 13-14, 2020, for the Sacrament as it coincided with the Solemnity of Corpus Christi – the Most Holy Body and Blood of Christ.
While explaining the reason for receiving the Sacrament repeatedly, Father Costello said that once they leave Church, they will begin to be drained of Jesus by a world that does not believe, and they will constantly need nourishment. “When you come back to Communion the next time, Jesus is going to replenish you spiritually. Reminding you of who you are… It is an important passage in a Catholic life. I am happy and congratulate all of you.”



St. Michael Parish in Wauchula is the home to a food pantry which has been at the forefront of the COVID-19 Pandemic response. To accommodate those who work, the food pantry is open each Saturday, 7–8:45 a.m., at the Parish 408 Heard Bridge Road, Wauchula. If you need food at a different time or would like to support the efforts to assist the community, please call the Parish at 863-773-4089.
A small celebration marked the 70th anniversary of the Ordination to the Priesthood Father Ireneo Tovar on June 3, 2020, at St. James Parish in Lake Placid. Father Tovar has been “retired” in Lake Placid for the past 21 years. He has one living sister, a religious sister who is more than 100 years old. He himself is 95 years old and enjoys celebrating Mass at St. James and working in his garden. The Mass was concelebrated by Father Jose Gonzalez, Pastor of St. Catherine Parish in Sebring and Dean of the Eastern Deanery, Father Vincente Clemente, Pastor of St. James, and Father Felix Gonzalez, Parochial Vicar of St. James. Father Tovar was born in Spain, and left Spain against his mother’s wishes because he wanted to become a missionary. He was sent to Africa during World War II to a country then-called Rhodesia, now called Zimbabwe, which he loved. He was the first Anglo many had seen. He spent 18 years as a priest there, establishing churches where there had been none. Later he was reassigned to Camden, N.J., where he worked for over 20 years with the Spanish-speaking migrant population, before retiring to Florida.
Therefore, it was fitting that the Solemnity of the Ascension of the Lord was the moment the faithful returned to the regular Sunday Mass for the first time since March 15, 2020. The Solemnity includes the reading from the conclusion of the Gospel of Matthew called the “Great Commissioning” – when the Lord gives instructions and sends forth the Disciples into the world to spread the Good News.
Brad Gaines attended the Vigil Mass at Our Lady of Light Parish in Fort Myers and was very happy to be back.
For those who did go to Mass, signs were posted reminding everyone of social distancing regulations. Greeters kept doors propped open and ushers directed people to available seating as half of the pews in churches were blocked off. All Parishes required that masks be worn. There were no missals in the pews, thus the music selections were more common, making it easier for people to participate. Hand sanitizer was readily available and between Masses extra cleaning took place.
Fran Kingman admitted she was wary about going to Mass until she saw the instructional video on the precautions being taken at Epiphany Cathedral.
Prominent signs and markings in the pews throughout the Cathedral were in place to ensure social distancing. Lessons learned throughout the week will be used to prepare for the Saturday Vigil and Sunday Masses when more people are expected to return to Mass. Immediately following the Mass, volunteers wiped down the pews and areas where people may have touched exposed surfaces. All Parishes throughout the Diocese have taken similar steps as they reopen and adjust to the necessary requirements to ensure the health and safety of the faithful, volunteers, Parish staff and clergy.

The food pantry is restocked thanks to the direct assistance of two local food banks (Feeding Tampa Bay and All Faiths Food Bank), as well as through the support of local grocers and farmers, several Diocesan Parishes and resources are augmented by weekly bulk rice and bean deliveries from Catholic Charities Diocese of Venice Inc.
Each vehicle coming through the line is surveyed to learn how many people are in the household and also to ensure that the families are using all of the offered food. Sister Gema Ruiz, SSVM, said that to a person, the food is much appreciated and needed.
Because the Parish is so far from the main food banks, the pantry must pay to retrieve most of the food, adding a tremendous expense. While necessary, this is beginning to impact the other assistance programs, Sister Gema explained. The Parish offers emergency financial support for unexpected expenses, an area where demand is also beginning to increase.